3 Courses
£99.95 PER PERSON
£50 PER PERSON CHILDREN UNDER 10 YEARS OF AGE
**GLASS OF PROSECCO ON ARRIVAL**
STARTERS
ARANCINI PORCINI (V)
Deep fried rice balls, porcini mushroom, truffle mayonnaise
SOUP OF THE DAY (Ve)
Mixed vegetable, saffron fried onions, basil croutons
TORTELLINI VITELLO
Veal tortellini pasta, dolce latte cream sauce
FORMAGGIO FRITTI
Deep fried camembert, raspberry sauce
CALAMARI FRITTI
Deep fried squid
MAINS
TRADITIONAL ROAST TURKEY
All the trimmings
MAIALE ARROSTO
Slow roasted pork belly, wholegrain mustard mash, caramelised carrots, pear cider infused gravy
RAVIOLI MEDITERRANEO (V)
Four cheese ravioli, roast mediterranean vegetable, butter bean, rosemary
CATCH OF THE DAY
Pan fried fillet of cod, mash potato, spinach, cherry tomato, gorgonola cream sauce
GROPPA D’AGNELLO
Rump of lamb, mint and asparagus risotto
DESSERT
CHOCOLATE FUDGE CAKE
Served with salted caramel ice cream
CHRISTMAS PUDDING
Served with custard
PROFITEROLES BIANCO
White chocolate profiteroles
TIRAMISU CHEESECAKE
*PLEASE NOTE A DISCRETIONARY 10% SERVICE CHARGE WILL BE ADDED TO YOUR BILL