New Years Eve

Celebrate New Years With a Pop!

3 COURSES - £80 PER PERSON

**GLASS OF PROSECCO ON ARRIVAL**

*CELEBRATE THIS NEW YEARS EVE WITH US AT QUINDICI!
*DEPOSIT REQUIRED UPON BOOKING AS WELL AS PRE ORDER EMAILED TO US 2 WEEKS PRIOR TO NYE
*LIVE SINGER JAY HARVEY
*OPEN UNTL 1.30AM

BOOK NOW

STARTERS

ZUPPE ASPARAGO

Cream of asparagus soup w/ truffle oil

SALMONE CROSTINI

Scottish smoked salmon, toasted ciabatta, dill mascarpone cheese

FUNGO di PORTOBELLO (V)

portobello mushroom stuffed with goats cheese, raspberry balsamic glaze

CAPESANTE PORCINI

scallops, porcini mushroom sauce

TAGLIATA DI MANZO

marinated carpaccio of beef tenderloin, rocket, parmesan, truffle oil

BRUSCHETTA MEDITERRANEO (V)

toasted ciabatta, marinated Mediterranean vegetables

MAINS

VENTRE DI MAIALE

rolled pork belly, savoy cabbage, mustard mash, passion fruit infused gravy

RAVIOLI PORCINI (V)

ravioli pasta, porcini mushroom, cream sauce

BISTECCA ALLA GRIGLIA

10oz sirloin, marsala wine sauce with caramelised onion & pancetta, truffle mash, garlic butter spinach

PESCE SPIGOLA

pan fried seabass, baby new potatoes, tomato and onion salsa, grilled courgette

SCALOPPA DI POLLO

Chicken breast, porcini mushroom, pancetta, olives, cream, baby new potatoes, green beans

GROPPA DI AGNELLO

Rump of lamb, rosemary mash, honey glazed carrots, mint gravy

DESSERTS

CHOCOLATE MOUSSE CAKE

WHITE CHOCOLATE PROFITEROLES

BAILEYS CHEESECAKE

TIRAMISU

3 COURSES- £80 PER PERSON